Goji berries have been highly regarded in traditional Chinese medicine for centuries and have been grown across Asia for over 5,000 years.
In Traditional Chinese Medicine, gojis are recommended as additions to almost every meal because it is known to stimulate the release of digestive juices to improve digestion and nutrient absorption.
Featured Benefits:
- Reduce Stress
- tonic food which supports the kidneys
- high in antioxidants for less free radical damage
- stimulates and improves your digestive system
- helps keep your arterial walls cholesterol-freeÂ
How to use:
- Add a small handful of gojis to a glass of warm water with lemon.
- Enjoy as a dried fruit snack, added to teas, smoothies, sprinkled over salads, muesli, or blended into soups or broths.
- Children also love to snack on gojis.
- Recommended 10 – 30g daily.
